Special Studies

Subject AGRI30022 (2016)

Note: This is an archived Handbook entry from 2016.

Credit Points: 12.5
Level: 3 (Undergraduate)
Dates & Locations:

This subject has the following teaching availabilities in 2016:

Summer Term, Parkville - Taught online/distance.
Pre-teaching Period Start not applicable
Teaching Period 04-Jan-2016 to 14-Feb-2016
Assessment Period End 26-Feb-2016
Last date to Self-Enrol 08-Jan-2016
Census Date 15-Jan-2016
Last date to Withdraw without fail 05-Feb-2016

Summer Term, Parkville - Taught on campus.
Pre-teaching Period Start not applicable
Teaching Period 04-Jan-2016 to 14-Feb-2016
Assessment Period End 26-Feb-2016
Last date to Self-Enrol 08-Jan-2016
Census Date 15-Jan-2016
Last date to Withdraw without fail 05-Feb-2016

Semester 1, Dookie - Taught on campus.
Pre-teaching Period Start not applicable
Teaching Period 29-Feb-2016 to 29-May-2016
Assessment Period End 24-Jun-2016
Last date to Self-Enrol 11-Mar-2016
Census Date 31-Mar-2016
Last date to Withdraw without fail 06-May-2016


Timetable can be viewed here. For information about these dates, click here.
Time Commitment: Contact Hours: Not applicable
Total Time Commitment:

Independent study equivalent to a total of 170 hours.

Prerequisites:

This subject is available to students who have completed a minimum of 150 points of their course. This would normally comprise 100 points of 100 level subjects and 50 points of 200 level subjects.

Corequisites: None
Recommended Background Knowledge: None
Non Allowed Subjects: None
Core Participation Requirements:

For the purposes of considering request for Reasonable Adjustments under the Disability Standards for Education (Cwth 2005), and Student Support and Engagement Policy, academic requirements for this subject are articulated in the Subject Overview, Learning Outcomes, Assessment and Generic Skills sections of this entry.

It is University policy to take all reasonable steps to minimise the impact of disability upon academic study, and reasonable adjustments will be made to enhance a student's participation in the University's programs. Students who feel their disability may impact on meeting the requirements of this subject are encouraged to discuss this matter with a Faculty Student Adviser and Student Equity and Disability Support: http://services.unimelb.edu.au/disability

Coordinator

Ms Ros Gall

Contact

Email: rosgall@unimelb.edu.au

Subject Overview:

This subject involves a supervised study of an area of scholarship chosen by the student in consultation with an appointed supervisor. The subject encourages independent, critical thought and self-directed enquiry. Students should develop their ability to plan work and use available time effectively. This is an individualised subject, which enables students to pursue studies in areas of agriculture and related fields, not otherwise covered in the normal subjects offered within the degree structure. Students who complete this subject should be able to demonstrate:

  • In-depth knowledge of a specific contemporary topic in agriculture and land management
  • The ability to analyse and report on the topic in a manner appropriate to the methodology developed
  • An advanced capability for development of processes for acquisition, management, analysis, integration and interpretation of data and information
Learning Outcomes:

Students who have successfully completed this subject will

  • Have gained increased capacity for independent inquiry
  • Have an enhanced capacity for taking the initiative in self-directed research
  • Have an increased capacity for theoretical reflection and argument
Assessment:

The assessment structure for each student is specified in the study proposal and must be approved by the subject coordinator. It would normally consist of written work totaling 4000 words due approximately Week 8 of Summer Semester worth 100%.

Prescribed Texts: None
Breadth Options:

This subject is not available as a breadth subject.

Fees Information: Subject EFTSL, Level, Discipline & Census Date
Related Majors/Minors/Specialisations: Production Animal Health
Sustainable Production

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