Graduate Diploma in Agribusiness for Veterinarians
Course GD-AGRBUSV (2016)
Note: This is an archived Handbook entry from 2016.
Year and Campus: | 2016 - Parkville |
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CRICOS Code: | 088480G |
Fees Information: | Subject EFTSL, Level, Discipline & Census Date |
Level: | Graduate/Postgraduate |
Duration & Credit Points: | 100 credit points taken over 12 months full time. This course is available as full or part time. |
Coordinator
Peter McSweeney
Contact
Prospective students:
http://fvas.unimelb.edu.au/about/contact
Currently enrolled students:
Course Overview: |
The Graduate Diploma in Agribusiness for Veterinarians provides veterinary professionals with the opportunity to learn the principles of agricultural business management. The course is designed to take into account both current and anticipated future industry needs. The course is specifically designed to equip participants with core business competencies and skills, and to develop their leadership potential. The graduate diploma will provide veterinarians with an understanding of the factors influencing business decision-making within the agricultural sector across the length of the value chain from primary producers to retailers and consumers. Graduates will emerge well equipped to gain employment in a range of sectors including the agricultural industry, private practice consulting for production animals, government, research and academia. Students may also go on to complete the Masters of Agribusiness or the Masters of Agricultural Science at the University of Melbourne. Successful applicants will benefit from a focused learning environment involving international university partners, interacting regularly with other students, academic staff, and industry mentors and from active, extensive networking. Students will study core agribusiness coursework subjects in addition to undertaking industry placements in relevant organisations. The program will culminate in a capstone internship experience enabling students to develop work-ready skills and contacts within the agricultural sector. |
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Learning Outcomes: |
On completion of this course students will have:
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Course Structure & Available Subjects: |
The course will be offered in online and intensive mode. A team-based approach to problem solving will be fostered. The computer communication will incorporate three main components: subject learning and content; communications including email, online discussion forums openly shared by all members and access to remote web sites and databases such as library support. Two cohorts of students will undertake the course:
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Subject Options: | Students concurrently enrolled in the Doctor of Veterinary Medicine at the University of MelbourneStudents are exempt from 37.5 points based on cross-crediting of industry based placement subjects core to the DVM. These subjects, totalling 37.5 points, are either
or all three of
Core SubjectStudents must take the following core subject - please note that this subject is offered in February, please check the delivery dates on the subject-level handbook entry. Subject Study Period Commencement: Credit Points: Selective SubjectsStudents must choose two of the following subjects: Subject Study Period Commencement: Credit Points: Elective SubjectsStudents must choose two subjects from the following subjects. Note that whichever subject you don't take from the selective list above can also be available as one of the elective choices below. Subject Study Period Commencement: Credit Points: Students not concurrently enrolled in the Doctor of Veterinary MedicineThe course plan for students not concurrently enrolled in the Doctor of Veterinary Medicine is listed below: Core SubjectsStudents must take the following three core subjects: Subject Study Period Commencement: Credit Points: Selective SubjectsStudents should choose two of the following subjects: Subject Study Period Commencement: Credit Points: Elective SubjectsStudents must choose two subjects from the following subjects. Note that whichever subject you don't take from the selective list above can also be available as one of the elective choices below. Subject Study Period Commencement: Credit Points: |
Entry Requirements: |
1. In order to be considered for entry, applicants must have completed: either • a degree in veterinary science (BVSc, DVM or equivalent qualification) and relevant professional experience or • acceptance into the Doctor of Veterinary Medicine at the University of Melbourne and currently undertaking full time studies in good standing. Meeting these requirements does not guarantee selection.
2. In ranking applications, the Selection Committee will consider: • prior academic performance; and, if relevant • professional experience.
3. The Selection Committee may seek further information to clarify any aspect of an application in accordance with the Academic Board Rules on the use of selection instruments.
4. Applicants are required to satisfy the university’s English language requirements for graduate courses. For those applicants seeking to meet these requirements by one of the standard tests approved by the Academic Board, performance Band 7.0 is required. |
Core Participation Requirements: |
For the purposes of considering request for Reasonable Adjustments under the Disability Standards for Education (Cwth 2005), and Student Support and Engagement Policy, academic requirements for this subject are articulated in the Subject Overview, Learning Outcomes, Assessment and Generic Skills sections of this entry. It is University policy to take all reasonable steps to minimise the impact of disability upon academic study, and reasonable adjustments will be made to enhance a student's participation in the University's programs. Students who feel their disability may impact on meeting the requirements of this subject are encouraged to discuss this matter with a Faculty Student Adviser and the Disability Liaison Unit: http://www.services.unimelb.edu.au/disability/
Students must possess the intellectual, ethical, and emotional capabilities required to participate in the full curriculum and to achieve the levels of competence required. Candidates must have abilities and skills in observation; motor in relevant areas; communication; in conceptual, integrative, and quantitative dimensions; and in behavioural and social dimensions. Adjustments can be provided to minimise the impact of a disability, however students need to be able to participate in the program in an independent manner and with regard to their safety and the safety of others.
Behavioural and Social Attributes: A candidate must possess behavioural and social attributes that enable them to participate in a complex learning environment. Students are required to take responsibility for their own participation and learning. They also contribute to the learning of other students in collaborative learning environments, demonstrating interpersonal skills and an understanding of the needs of other students. Assessment may include the outcomes of tasks completed in collaboration with other students. |
Graduate Attributes: |
The Melbourne Experience enables our Graduates to become:
Knowledgeable across disciplines Our graduates will be expected to:
Leaders in communities
Attuned to cultural diversity
Active global citizens
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Generic Skills: |
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