Animal Metabolism & Nutrition

Subject DASC90005 (2010)

Note: This is an archived Handbook entry from 2010.

Credit Points: 12.50
Level: 9 (Graduate/Postgraduate)
Dates & Locations:

This subject has the following teaching availabilities in 2010:

April, Parkville - Taught on campus.
Pre-teaching Period Start not applicable
Teaching Period not applicable
Assessment Period End not applicable
Last date to Self-Enrol not applicable
Census Date not applicable
Last date to Withdraw without fail not applicable

Timetable can be viewed here. For information about these dates, click here.
Time Commitment: Contact Hours: 24 hours of lectures and 24 hours of practical class (4 hours per week)
Total Time Commitment: Not available
Prerequisites: Eligibility for honours or postgraduate degree
Corequisites: N/A
Recommended Background Knowledge: N/A
Non Allowed Subjects: N/A
Core Participation Requirements:

For the purposes of considering request for Reasonable Adjustments under the Disability Standards for Education (Cwth 2005), and Students Experiencing Academic Disadvantage Policy, academic requirements for this subject are articulated in the Subject Description, Subject Objectives, Generic Skills and Assessment Requirements of this entry. The University is dedicated to provide support to those with special requirements. Further details on the disability support scheme can be found at the Disability Liaison Unit website:


Assoc Prof Julian Hill


MSLE Student Centre


Phone: 8344 0276

Subject Overview:

The subject will examine the interrelationships between nutrient supply, release, absorption and post-absorptive effects. The major areas of interest will focus on energy and protein partitioning at a cellular, tissue, organ and whole body level. The subject will also introduce and evaluate proteomics and metabolomic systems as a method to evaluate nutrient partition.

The aims of this subject are to develop an in depth understanding of the inter-relationships between nutrient supply, release, absorption and post-absorptive effect by integration of laboratory and field practicals with theory based in lectures. Computer aided learning and modelling exercises will be also be used.
Objectives: Information Not Available

Written work (literature review and lab practicals) totalling 5000 words (75% of final mark) – by week 10, one 30 minute seminar with 10 mins open discussion based on lab practicals followed by a 10 minute closed oral examination (25% of total marks) – week 12

Prescribed Texts: Information Not Available
Breadth Options:

This subject is not available as a breadth subject.

Fees Information: Subject EFTSL, Level, Discipline & Census Date
Generic Skills: Information Not Available
Related Course(s): Master of Agricultural Science
Master of Animal Science
Postgraduate Diploma in Animal Science and Management

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