|Dates & Locations:|| |
This subject has the following teaching availabilities in 2008:Semester 1, - Taught on campus.
Semester 2, - Taught on campus.
Timetable can be viewed here. For information about these dates, click here.
|Time Commitment:||Total Time Commitment: Not available|
|Prerequisites:||250-500- Poultry Industry Fieldwork|
|Recommended Background Knowledge:||None|
|Non Allowed Subjects:||None|
|Core Participation Requirements:||
For the purposes of considering request for Reasonable Adjustments under the Disability Standards for Education (Cwth 2005), and Student Support and Engagement Policy, academic requirements for this subject are articulated in the Subject Overview, Learning Outcomes, Assessment and Generic Skills sections of this entry.
It is University policy to take all reasonable steps to minimise the impact of disability upon academic study, and reasonable adjustments will be made to enhance a student's participation in the University's programs. Students who feel their disability may impact on meeting the requirements of this subject are encouraged to discuss this matter with a Faculty Student Adviser and Student Equity and Disability Support: http://services.unimelb.edu.au/disability
CoordinatorDr Trevor Bagust
|Subject Overview:||This subject is designed to give candidates a good knowledge of the normal avian anatomical and functional features, particularly in reference to avian immunity, together with a sound appreciation of the pathology of each of the major disease (infectious and non-infectious) conditions of poultry.|
|Assessment:||Monthly assessment tests (30%) Assignments (20%)Group Reports and Bulletin Board Contributions (20%)Final Examination (30%)|
|Breadth Options:|| |
This subject is not available as a breadth subject.
|Fees Information:||Subject EFTSL, Level, Discipline & Census Date|
|Links to further information:||http://www.avianhealthonline.vet.unimelb.edu.au/|
Postgraduate Certificate in Avian Health |
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