|Dates & Locations:|| |
This subject has the following teaching availabilities in 2008:Semester 1, - Taught on campus.
Semester 2, - Taught on campus.
Flexible delivery involving printed learning material and attendance at one 1-week compulsory residential school.
Timetable can be viewed here. For information about these dates, click here.
|Time Commitment:||Contact Hours: 12 hr per week to this subject as well as attend a 1-week compulsory residential school. |
Total Time Commitment: Not available
|Recommended Background Knowledge:||None|
|Non Allowed Subjects:||None|
|Core Participation Requirements:||
For the purposes of considering request for Reasonable Adjustments under the Disability Standards for Education (Cwth 2005), and Student Support and Engagement Policy, academic requirements for this subject are articulated in the Subject Overview, Learning Outcomes, Assessment and Generic Skills sections of this entry.
It is University policy to take all reasonable steps to minimise the impact of disability upon academic study, and reasonable adjustments will be made to enhance a student's participation in the University's programs. Students who feel their disability may impact on meeting the requirements of this subject are encouraged to discuss this matter with a Faculty Student Adviser and Student Equity and Disability Support: http://services.unimelb.edu.au/disability
CoordinatorMr Geoff Bath
|Subject Overview:|| |
This subject has six modules in which it introduces topics that will be further developed in later viticulture and wine science subjects. The modules include an introduction to viticulture, soil, grapevine structure and function, pests and diseases, wine microbiology and wine chemistry.
|Assessment:||Practical book from Residential School 30%; Assignment (2 x 30%) 60%; Tasks 10%|
|Prescribed Texts:||Dry, P.R. and Coombe, B.G. (eds) (2004) Viticulture. Volume 1: Resources. Winetitles, Adelaide.Coombe, B.G. and Dry, P.R. (eds) (1992) Viticulture. Volume 2: Practices. Winetitles, Adelaide.Cole, M. (Ed) (1997) Bugmatch – Grapes. CRCV Technologies. Adelaide. (CD ROM)Iland, P. And Gago, P. (1997) Australian Wine: from the Vine to the Glass. Patrick Iland Wine Promotions, Adelaide.|
|Breadth Options:|| |
This subject is not available as a breadth subject.
|Fees Information:||Subject EFTSL, Level, Discipline & Census Date|
Graduate Certificate in Wine Technology and Viticulture |
Graduate Diploma in Wine Technology and Viticulture
Master of Wine Technology and Viticulture
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