Piano Duo and Duet 2
Subject MUSI10077 (2014)
Note: This is an archived Handbook entry from 2014.
Credit Points: | 6.25 |
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Level: | 1 (Undergraduate) |
Dates & Locations: | This subject is not offered in 2014. |
Time Commitment: | Contact Hours: 1 two-hour rehearsal per week. Total Time Commitment: 60 hours. |
Prerequisites: |
Audition - as a duo. The minimum level of performance required for this ensemble would be equivalent to AMEB A. Mus. A. or a very high grade for VCE solo performance. |
Corequisites: | N/A |
Recommended Background Knowledge: | N/A |
Non Allowed Subjects: | N/A |
Core Participation Requirements: |
It is University policy to take all reasonable steps to minimise the impact of disability upon academic study, and reasonable adjustments will be made to enhance a student's participation in the University's programs. Students who feel their disability will impact on meeting the requirements of this subject are encouraged to discuss this matter with a Faculty Student Adviser and the Disability Liaison Unit. |
Contact
Coordinator: donnac@unimelb.edu.au
Contact Centre
T: 13 MELB (6352)
E: 13melb@unimelb.edu.au
Melbourne Conservatorium of Music
VCA and MCM Student Centre
E: mcm-ugrad@unimelb.edu.au
W: www.conservatorium.unimelb.edu.au
Subject Overview: |
Students will develop their techniques as duo and duet pianists and study selected repertoire, drawing from a range of the duet and duo literature from the 18th century to the present day. |
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Learning Outcomes: |
On completion of this subject students should be able to:
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Assessment: |
Weekly preparation of parts, individual and/or sectional practice and active contribution to all rehearsals and performances as directed (100%) Hurdle requirement: 100% weekly punctual and full attendance at all rehearsals and performances as directed is expected. Less than 80% attendance will result in a fail. |
Prescribed Texts: | None |
Breadth Options: | This subject is not available as a breadth subject. |
Fees Information: | Subject EFTSL, Level, Discipline & Census Date |
Generic Skills: |
On completion of this subject students should be able to:
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Related Majors/Minors/Specialisations: |
Applied Skills Electives |
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