Foundations of Animal Health 2
Subject VETS20015 (2013)
Note: This is an archived Handbook entry from 2013.
Credit Points: | 12.50 |
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Level: | 2 (Undergraduate) |
Dates & Locations: | This subject is not offered in 2013. |
Time Commitment: | Contact Hours: 2 x one-hour lectures per week; 1 x one-hour workshop per week; 1 x two-hour practical class per week – Total 60 hours Total Time Commitment: An estimated total time commitment of 120 hours |
Prerequisites: | Students must have previously completed: Subject Study Period Commencement: Credit Points: PLUS one of: Subject Study Period Commencement: Credit Points: |
Corequisites: | None |
Recommended Background Knowledge: | None |
Non Allowed Subjects: | None |
Core Participation Requirements: |
For the purposes of considering request for Reasonable Adjustments under the Disability Standards for Education (Cwth 2005), and Student Support and Engagement Policy, academic requirements for this subject are articulated in the Subject Overview, Learning Outcomes, Assessment and Generic Skills sections of this entry. It is University policy to take all reasonable steps to minimise the impact of disability upon academic study, and reasonable adjustments will be made to enhance a student's participation in the University's programs. Students who feel their disability may impact on meeting the requirements of this subject are encouraged to discuss this matter with a Faculty Student Adviser and Student Equity and Disability Support: http://services.unimelb.edu.au/disability |
Subject Overview: |
VETS20015 Foundations of Animal Health 2 adds to the understandings developed in VETS20014 Foundations of Animal Health 1, to consider the principles of animal welfare and its management, the genetic basis of animal health and performance and the fundamental principles of infectious disease control. A case study approach will introduce students to established health and welfare management practices of companion and production animals in Australia, and will reinforce understandings of the role of welfare, genetics, nutrition, housing and infectious disease control in the maintenance of health populations of animals. |
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Objectives: |
Students successfully completing this course should develop a broad appreciation of the importance of sound management practices in the maintenance of healthy populations of animals, and the role of veterinary and animal scientists in ensuring the health of populations of animals. |
Assessment: |
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Prescribed Texts: | None |
Recommended Texts: | Reading list prepared by the Subject Coordinator. |
Breadth Options: | This subject is not available as a breadth subject. |
Fees Information: | Subject EFTSL, Level, Discipline & Census Date |
Generic Skills: |
Upon completion of this subject student should
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Related Course(s): |
Doctor of Veterinary Medicine |
Related Majors/Minors/Specialisations: |
Animal Health and Disease Science-credited subjects - new generation B-SCI and B-ENG. Core selective subjects for B-BMED. |
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