Veterinary Bacteriology & Mycology
Subject VETS20005 (2010)
Note: This is an archived Handbook entry from 2010.
Credit Points: | 12.50 | ||||||||||||
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Level: | 2 (Undergraduate) | ||||||||||||
Dates & Locations: | This subject has the following teaching availabilities in 2010: Semester 2, Parkville - Taught on campus.
Timetable can be viewed here. For information about these dates, click here. | ||||||||||||
Time Commitment: | Contact Hours: 28 hours of lectures, 12 hours of practical classes and 57 hours of computer assisted learning. Total Time Commitment: Estimated total time commitment 120 hours (minimum). | ||||||||||||
Prerequisites: | Nil | ||||||||||||
Corequisites: | Nil | ||||||||||||
Recommended Background Knowledge: | Nil | ||||||||||||
Non Allowed Subjects: | Nil | ||||||||||||
Core Participation Requirements: |
Prospective students are advised to familiarise themselves with the Faculty's Academic Requirements Statement http://www.vet.unimelb.edu.au/docs/AcademicRequirements.pdf and information about Students Experiencing Disability |
Coordinator
Dr Marc MarendaContact
mmarenda@unimelb.edu.auSubject Overview: | Topics include: systematic bacteriology and mycology and practical exercises in veterinary microbiology. |
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Objectives: |
At the end of the sequence Veterinary Microbiology & Virology and Veterinary Bacteriology & Mycology, students completing these subjects should:
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Assessment: |
A literature search and review comprising 10-15 Power Point slides presented as a poster (15%), two short written assignments (each of 1000 words maximum) (10% each) as indicated in the teaching timetable available at the commencement of the semester, one practical class assignment during the semester (10%) and a computer-based open-book examination of two hours' duration at the end of the semester (55%). |
Prescribed Texts: | Nil |
Breadth Options: | This subject is not available as a breadth subject. |
Fees Information: | Subject EFTSL, Level, Discipline & Census Date |
Generic Skills: |
At the end of the sequence Veterinary Microbiology and Virology and Veterinary Bacteriology and Mycology students completing these subjects should have:
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Related Course(s): |
Bachelor of Veterinary Science(PV) |
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