French Language and Culture 1B
Subject 116-133 (2009)
Note: This is an archived Handbook entry from 2009. Search for this in the current handbook
Credit Points: | 12.50 | ||||||||||||
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Level: | 1 (Undergraduate) | ||||||||||||
Dates & Locations: | This subject has the following teaching availabilities in 2009: Semester 2, - Taught on campus.
Timetable can be viewed here. For information about these dates, click here. | ||||||||||||
Time Commitment: | Contact Hours: 1 hour lecture and 3 hours language classes per week Total Time Commitment: 4 contact hours/week , 6 additional hours/week. Total of 10 hours per week. | ||||||||||||
Prerequisites: | French Language and Culture 1A or equivalent. | ||||||||||||
Corequisites: | None | ||||||||||||
Recommended Background Knowledge: | None | ||||||||||||
Non Allowed Subjects: | None | ||||||||||||
Core Participation Requirements: |
For the purposes of considering request for Reasonable Adjustments under the Disability Standards for Education (Cwth 2005), and Student Support and Engagement Policy, academic requirements for this subject are articulated in the Subject Overview, Learning Outcomes, Assessment and Generic Skills sections of this entry. It is University policy to take all reasonable steps to minimise the impact of disability upon academic study, and reasonable adjustments will be made to enhance a student's participation in the University's programs. Students who feel their disability may impact on meeting the requirements of this subject are encouraged to discuss this matter with a Faculty Student Adviser and Student Equity and Disability Support: http://services.unimelb.edu.au/disability |
Coordinator
Prof Anne FreadmanContact
Prof Anne Freadmanfreadman@unimelb.edu.au
Subject Overview: | This subject will build on the reading and research skills in French acquired in 116131 French Language and Culture 1A, applying them to a wider range of topics. These skills will be further extended into the oral-aural skills required for presentations and debates. Upon completion of the programme, students should have developed greater fluency and accuracy in written and oral work and critical analysis. |
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Objectives: |
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Assessment: | 1 x group project + continuous assessment + 1 examination. |
Prescribed Texts: | Materials prepared by the School
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Recommended Texts: |
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Breadth Options: | This subject potentially can be taken as a breadth subject component for the following courses:
You should visit learn more about breadth subjects and read the breadth requirements for your degree, and should discuss your choice with your student adviser, before deciding on your subjects. |
Fees Information: | Subject EFTSL, Level, Discipline & Census Date |
Generic Skills: |
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Notes: | Students who have completed 116-133 French I: Language B may not enrol in this subject. |
Related Course(s): |
Diploma in Modern Languages (French) |
Related Majors/Minors/Specialisations: |
French French French French Major |
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